Recommended appetizers for a wine tasting?
We've joined a wine tasting club. This Sunday we're doing a comparison tasting (same grape) of 3 whites and 3 reds. I've been asked to bring an appetizer, and the recommendations were crackers and cheese or mixed nuts. Can anyone recommend something a little more interesting to nibble at a wine tasting?
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8 Comments
"Interesting" hors d'oeuvres are likely to upstage the wine at best, and affect the taste of the wines at worst, unless you are doing a pairing with a specific wine of the evening.
http://www.foodnetwork.com/recipes/giada-de-laurentiis/goat-cheese-toasts-recipe/index.html
The spread can be made ahead of time! This appetizer would pair well with white wines.
http://www.food52.com/recipes/8010_fig_and_blue_cheese_savouries
http://www.food52.com/recipes/8383_olive_oil_parmesan_crackers,
or mrslarkins Piadina:
http://www.food52.com/recipes/4251_nonnas_piadina
http://www.food52.com/recipes/14245_little_spinach_pinwheels
http://www.epicurious.com/recipes/food/views/Pancetta-Crisps-with-Goat-Cheese-and-Pear-231265