I have a question about the recipe "Braised Sweet and Sour Cabbage" from Rivka
Not super sweet - vinegar cuts it a lot - but you'll always reduce the sugar and add to taste.
Sweet and sour cabbage + fresh ham = YUM! Rivka's recipe is slightly different than mine, but with the addition of cranberries it should not be too sweet at all.
Please enter a valid email address.
Well played. You deserve a cookie.
How to make the famous San Francisco It's-It at home
DIY It's-Its Are It!
All Hail Euchre!
Summer Camp Week!
We've Got The Blues
A Lake Superior Cabin Tour
prevented successful signup:
We'll never post anything without your permission.
prevented successful login:
Thanks for signing up!
Connect with us to get more Food52!
Sign up for our useful, inspired emails and we'll
give you everything you need to eat and live better—including
recipes, how-tos, and exclusives and great gift ideas from our
kitchen and home shop.