I have a question about the ingredient "large sweet onion" on the recipe "Roasted Carrot Soup" from Reeve. Do you have to chop the onion, because I didn't see any thing about that.
Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)
Merrill is a co-founder of Food52.
Yes, it should be chopped. Sorry for the omission!
Gooey, chocolatey perfection.
Gooey, Chocolatey Brownie à la Mode
5-Ingredient, Unfussy Eggplant Parm
Go On, Spread Out
Smoky (Grilled!) Salsa
Your #1 Loves