A question about a recipe: Lazy Mary's Lemon Tart

I have a question about the recipe "Lazy Mary's Lemon Tart " from dymnyno.

  • Posted by: KFS
  • November 13, 2011
  • 2796 views
  • 3 Comments
Ecaac223 4c57 4926 aa7b 97be6d54d8d2  food52 12 18 12 1328
Recipe question for: Lazy Mary's Lemon Tart

2 Comments

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Louisa
Louisa November 13, 2011

I use the blender when I make this. My food processor leaks if ingredients are very liquid. Also I think a blender does a better job on pulverizing tough stuff like lemon skins. Love the Lazy Mary Tart!

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Louisa
Louisa November 13, 2011

Lemon skins? I mean lemon rinds!

dymnyno
dymnyno November 13, 2011

I always use a blender when I make this recipe. It pulverizes everything, including seeds.

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