🔕 🔔
Loading…

My Basket ()

All questions

A question about a recipe: Lazy Mary's Lemon Tart

Ecaac223 4c57 4926 aa7b 97be6d54d8d2  food52 12 18 12 1328

I have a question about the recipe "Lazy Mary's Lemon Tart " from dymnyno.

asked by KFS almost 6 years ago

Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)

3 answers 2517 views
5590ce29 aa2e 417c 94ba 2fbc61134171  174060 100000008404888 3554258 n
added almost 6 years ago

I use the blender when I make this. My food processor leaks if ingredients are very liquid. Also I think a blender does a better job on pulverizing tough stuff like lemon skins. Love the Lazy Mary Tart!

Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)

5590ce29 aa2e 417c 94ba 2fbc61134171  174060 100000008404888 3554258 n
added almost 6 years ago

Lemon skins? I mean lemon rinds!

1d0d675a 5598 44a5 865e 32730d2a1273  186003 1004761561 1198459 n
added almost 6 years ago

I always use a blender when I make this recipe. It pulverizes everything, including seeds.

Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)

Loading…

Reset
Password

  Enter your email below and we'll send you instructions on how to reset your password

Account Created

Welcome!

Logged In

Enjoy!

Email Sent

Please check your email for instructions
on how to reset your password

Successfully logged out

Let's Keep in Touch!

Get the recipes and features that have us talking, plus first dibs on events and limited-batch products.

(Oh, and $10 off your order of $50 or more in the Food52 Shop, too.)

Please enter a valid email address.