I don't have a convection oven... could this be part of the problem? And yes, I've tried tenting with foil in various ways. The uneven color doesn't affect the turkey's welcome at the dinner table, but I've always wondered how they turn out so even in cookbook photos...
Please enter a valid email address.
Well played. You deserve a cookie.
Thanks for signing up!
Connect with us to get more Food52!
Sign up for our useful, inspired emails and we'll give you everything you need to eat and live better—including recipes, how-tos, and exclusives and great gift ideas from our kitchen and home shop.