Lard
Advice, Questions, and Discussions about Lard
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Can you substitute coconut oil for lard in a pie crust?
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Duck Fat for pastries instead of lard?
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I just roasted some beef marrow bones for bone broth. There was so much clear
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Commercial pie crust ok for vegan or kosher eater?
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In Mexico & gluten content different - rule of thumb? Also, lard different. Tenderflake gal - suggestions?
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