Food52 Recipe
Advice, Questions, and Discussions about Food52 Recipe
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If you use a smaller pork shoulder (2-3 pounds) do you cut down the cooking time by half?
Recipe Question For: Memphis Style Pulled Pork Barbecue -
A question about a recipe: Squash Blossom and Garlic Frittata
Recipe Question For: Squash Blossom and Garlic Frittata
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