Coq Au Vin

Advice, Questions, and Discussions about Coq Au Vin

How can I improve the color of Coq au Vin? It turns out grayish-purple.
- Posted by:C G
- January 6, 2015
- Updated about 8 years ago
- coq au vin
- 13213 views
- 16 Comments
I want to make this for company but don't want to do so much last minute cooking. How much of this can I do ahead? Can I stop mid-braise and then...

Recipe Question For: Coq au Vin
- Posted by:JosieD
- December 30, 2012
- Updated over 10 years ago
- Recipe Questions
- coq au vin
- 2219 views
- 2 Comments
I'm thinking about making this with rabbit, anything I should be mindful of beforehand?

Recipe Question For: Coq au Vin
- Posted by:Scribbles
- February 23, 2012
- Updated about 11 years ago
- 2598 views
- 2 Comments

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