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Cooking questions (and answers) about: hard
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How can I sous vide.
asked by narise almost 6 years ago/ Last answered over 5 years ago -
I have a question about the recipe "Diana Kennedy's Carnitas" from Genius Recipes - I followed the directions to a T, but my pork pieces turned out extremely hard and crisp, almost like little blocks of crunchy bacon. (Tasty, but not the...
laurakelso asked a question about a recipe about 6 years ago: Diana Kennedy's Carnitas/ Last answered about 6 years ago
