Mincemeat
Advice, Questions, and Discussions about Mincemeat
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I made pear mincemeat last summer, mostly pears and raisins. Made the pie for Xmas. It is good but lacks a unifying base. Ideas? Thickener & molasses?
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Looking for a mincemeat receipe that was in a Bob Appetit magazine in th 70's or early 80's. It uses sliced apples when you make a pie with it.
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What is beef suet exactly? I want to make a REAL mincemeat pie, but none of my area stores seem to know anything when I ask.
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anyone know where in LA to buy prepared mincemeat filling? I loved the pies my mother made with it back east...came in a small box or jar...
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