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the recipe starts with 1 1/2 ounces duck breast. that's not much, then the steps speak to duck breasts - plural. What is the proper amount
Recipe Question For:
Paperino v Pierino; Duck Ragu and Pappardelle, the Thrilla in L’Aquila
Posted by:
eaevans
January 21, 2012
Updated almost 13 years ago
Recipe Questions
na
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