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the recipe starts with 1 1/2 ounces duck breast. that's not much, then the steps speak to duck breasts - plural. What is the proper amount

Recipe Question For: Paperino v Pierino; Duck Ragu and Pappardelle, the Thrilla in L’Aquila
- Posted by:eaevans
- January 21, 2012
- Updated almost 13 years ago
- Recipe Questions
- na
- 2101 views
- 2 Comments

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