Shortbread

Advice, Questions, and Discussions about Shortbread

Do you have a version of this recipe with ingredients by weight? Thanks.

Recipe Question For: Coconuttiest Shortbread Cookies
- Posted by:Vicki
- April 9, 2016
- Updated over 8 years ago
- 4316 views
- 6 Comments
I'm a novice baker - is there any reason I couldn't finish off the top of a pan of the Brown Sugar Shortbread (from your Baking book!) with this,...

Recipe Question For: Lemon Curd
- Posted by:NancyD
- November 17, 2015
- Updated about 9 years ago
- Recipe Questions
- Fruit
- Dessert
- Lemon
- shortbread
- 3200 views
- 2 Comments
Just pulverized some oats in the grinder to have for some other recipes. Can I use the (maybe lightly toasted first) fresh ground oat flour for th...

Recipe Question For: Oatmeal and Lavender Shortbread
- Posted by:Two Trays Kitchen
- April 24, 2015
- Updated over 9 years ago
- 3107 views
- 2 Comments
Does this dough hold together well enough that it could be rolled into a log and sliced?

Recipe Question For: Chocolate-Dunked Pistachio Shortbread
- Posted by:UhOhSarah
- February 11, 2013
- Updated over 11 years ago
- Recipe Questions
- shortbread
- 2532 views
- 1 Comment
Does anyone have any idea how this recipe would be if James Beard's shortcake (from Genius Recipes) were substituted for the shortbread base? (Wit...

Recipe Question For: Rhubarb Curd Shortbread
- Posted by:Tarragon
- June 15, 2012
- Updated over 12 years ago
- 3451 views
- 4 Comments
Walnut shortbread cookies too crumbly...
- Posted by:awadek
- December 26, 2011
- Updated almost 13 years ago
- 3483 views
- 2 Comments
A question about a recipe: One-Bite Cheddar & Prosciutto Shortbreads from Lapadia

Recipe Question For: Cheddar & Prosciutto Shortbread Cookies
- Posted by:SKK
- December 8, 2011
- Updated almost 13 years ago
- 2767 views
- 3 Comments
What is the best recipe for Carmel shortbread?
- Posted by:@k9hi2
- November 15, 2010
- Updated about 14 years ago
- 2632 views
- 1 Comment

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