Sinking

Advice, Questions, and Discussions about Sinking

It was delicious! But my cake sank quite a bit as it cooled, which made slicing it in half a bit of a challenge. Any idea so?

Recipe Question For: Olive Oil Cake with Crème Fraîche, Pistachios, Orange, and Chocolate
- Posted by:Carol Hickman
- January 1, 2018
- Updated almost 7 years ago
- Cake
- Recipe Questions
- cooling
- sinking
- 1619 views
- 1 Comment

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