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Cooking questions (and answers) about: sponge

When making a fatless sponge, should the eggs be at room temperature? Thank you.

AntoniaJames is a trusted source on Bread/Baking.
asked over 1 year ago

/ Last answered over 1 year ago

Tags: baking, eggs, sponge, Victoria sandwich

4 Answers 658 Views
Recipe for a "pourable" basic sponge cake batter?

asked by Louisa M over 3 years ago

/ Last answered over 3 years ago

Tags: muffin, Batter, Mix, cake, sponge, yellow, pour, tin

4 Answers 5,478 Views

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When making a fatless sponge, should the eggs be at room temperature? Thank you.

Recipe for a "pourable" basic sponge cake batter?

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Savory bake sale inspiration?

I love Boston baked beans, but all recipes lists molasses (not blackstrap...

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Old tomatoes :(

Mauviel M'steel Round Fry Pan

PRESALE A New Way to Dinner, Signed Copy

Fragrant Pod Wreath

Staub Cast Iron Fry Pan with Beechwood Handle

Our Greatest Hits

20 Round Foods for Your Rosh Hashanah Table

Meet the Crêpe's Italian Predecessor (+ Promptly Fill It with Cheese & Mushrooms)

How Mark Bittman Became the Man Who Cooked Everything

For Soft Light (and Farmhouse Vibes), DIY Rustic Burlap Roller Shades

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What are you bringing to your debate party?

Savory bake sale inspiration?

I love Boston baked beans, but all recipes lists molasses (not blackstrap...

Lord of the Rings theme party

Old tomatoes :(

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