Hotline
Timing

Timing

Advice, Questions, and Discussions about Timing

I imagine making these the day before hosting a big dinner would be fine? And then can reheat in over the next day?

Recipe Question For: Short Ribs Braised in Red Wine and Vanilla
- Posted by:Sascha
- September 5, 2018
- Updated almost 3 years ago
- Recipe Questions
- timing
- 1309 views
- 2 Comments

1 result found