Tolchester Beach Oyster Stuffing
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Mama R. November 24, 2020
I agree with VOS. This should have been revised by now. I instinctively knew the proportion of cornmeal to buttermilk was way off. So I didn’t even add the third cup of buttermilk and it was still mush! Could it have been reversed with with one 1 1/3 buttermilk to 3 cups cornmeal? Wish I had read VOS’s comment before I wasted the ingredients!
VOS November 23, 2012
Very flawed recipe starting with the cornbread. It was way too wet. I checked other recipes and the ratio of dry ingredients to liquid was wrong. This recipe should have about 1 cup of buttermilk, not 3.
Rhonda35 November 15, 2009
This sounds yummy, Bill. Will you be serving this stuffing Bay-side this Thanksgiving??
Loves F. November 6, 2009
Wow, I've never had oyster stuffing, but I really want to after reading this recipe! And I live in Seattle...so I bet I can get some great fresh oysters and them 'scatter' them properly like a true Seattleite! =) Thanks!
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