Fall
Spinach Salad with Apples, Cheddar and Honey Roasted Pecans
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8 Reviews
Jennifer R.
November 9, 2014
I made this salad last night for a couples dinner at my church and it got RAVE reviews. Thank you for the recipe - as to the butter, I used 2 T - probably was a little too much ... next time I'd do 1T instead - had to guess since the ingredient seemed to be left out.
menumaniac
November 14, 2009
I adored spiced pecans. They're wonderful in a simple mixed green salad with crumbled goat cheese and a balsamic vinaigrette too! Will have to try this salad over the winter!
Maria T.
November 14, 2009
Have never tried roasting pecans with honey, and these with cayenne seem even more apetizing. I think the simplicity and mix of flavours you have created are terrific. Great recipe.
Kelsey B.
November 13, 2009
I make batch after batch of spiced pecans all winter, they are so good in salads like this. I love the idea of them honey baked - will have to try!
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