Easter Recipes
Spring has sprung, and if you’re celebrating, we’ve got ideas for Easter brunch and dinner. You can’t go wrong with glazed ham, scalloped potatoes, and deviled eggs—and don’t forget carrot cake for dessert.
3,229 results
3,229 matching recipes
Apple Cinnamon Danish Braid
by:
Heather Hands
4.0 out of 5 stars
(2
ratings
)
Crispy Roast Chicken (Stuffed Under the Skin with Basil-Garlic Purée)
by:
ChefJune
4.5 out of 5 stars
(2
ratings
)
Scalloped Potatoes With Caramelized Onions
by:
Katheryn's Kitchen
4.6 out of 5 stars
(14
ratings
)
Almost Flourless Chocolate Cake with Meyer Lemon Whipped Cream
by:
Kenzi Wilbur
4.6 out of 5 stars
(21
ratings
)
Collard Roll Ups with Coconut Curry Kale
by:
Diane Hoch
3.8 out of 5 stars
(4
ratings
)
Cindy Mushet's Italian Jam Shortbread Tart (Fregolotta)
by:
Genius Recipes
4.7 out of 5 stars
(22
ratings
)
Mrs. Owen's Unchurned Ice Cream Cake + Raspberry/Orange Flower Sauce
by:
creamtea
4.5 out of 5 stars
(4
ratings
)
Dan Leader's 4-Hour Baguette
by:
Genius Recipes
4.1 out of 5 stars
(53
ratings
)
Mashed Potatoes with Caramelized Onions
by:
Food52
4.7 out of 5 stars
(3
ratings
)
Roasted and Whipped Bone Marrow
by:
Cara Nicoletti
4.0 out of 5 stars
(1
ratings
)
Crepinettes with Kale and Shallots
by:
Cara Nicoletti
4.3 out of 5 stars
(3
ratings
)
Pea Cookies
by:
Nothing in the House // Emily Hilliard
5.0 out of 5 stars
(4
ratings
)
1-2-3-4 Cake with Raspberry Swiss Meringue Buttercream
by:
Posie (Harwood) Brien
4.2 out of 5 stars
(10
ratings
)
Holiday Chocolate Crinkle Cookies
by:
Regan Baroni
4.2 out of 5 stars
(26
ratings
)
Classic Parker House Rolls
by:
Yossy Arefi
4.5 out of 5 stars
(13
ratings
)
Jelly Bean Mimosas
by:
fiveandspice
5.0 out of 5 stars
(2
ratings
)
Chinese Tofu "Duck" and Plum Sauce Rolls
by:
The Vegan Pea
4.7 out of 5 stars
(3
ratings
)
Jamie Oliver's Italian Bread and Cabbage Soup
by:
Genius Recipes
4.3 out of 5 stars
(23
ratings
)
Tsoureki (Sweet Greek Easter and New Year's Bread)
by:
Maro
3.5 out of 5 stars
(2
ratings
)
Riz a Jej (Lebanese Chicken & Rice)
by:
Edouard Massih
4.2 out of 5 stars
(20
ratings
)
Standing Rib Roast with Jam Pan Sauce
by:
Sara Jenkins
4.3 out of 5 stars
(4
ratings
)
Marinated Kohlrabi (In the Style of Artichoke Hearts)
by:
Josh Cohen
5.0 out of 5 stars
(1
ratings
)
Green Garden Herb Basmati Rice with Dill, Cilantro, Rosemary & Chive
by:
Basil and Roses
4.0 out of 5 stars
(4
ratings
)
Cookie Butter Sweet Rolls
by:
Posie (Harwood) Brien
4.7 out of 5 stars
(3
ratings
)
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