Make Ahead Recipes

Meal prepping is the name of the game with these make-ahead meals: You’ll find ideas for freezable beef stew, sweet potatoes, black bean chili for the slow cooker...even cookie dough. Weeknight dinners just got tastier.
5,000 results 5,000 matching recipes

Tomato, Orzo & Chickpea Salad

by: inpatskitchen
4.7 out of 5 stars (3 ratings)

Chicken Piri-Piri

by: Maria Teresa Jorge
4.7 out of 5 stars (3 ratings)

Radish Toasts with Lemon Basil Butter

by: BlueKaleRoad
4.0 out of 5 stars (4 ratings)

Melon Mango Slaw with Lime and Ginger

by: TheWimpyVegetarian
5.0 out of 5 stars (1 ratings)

Mango Halibut Ceviche

by: BlueKaleRoad
4.0 out of 5 stars (1 ratings)

Gratin Dauphinois à Lyon (REALLY Rich Potato Gratin!)

by: ChefJune
4.0 out of 5 stars (1 ratings)

Gibassier Inspired Muffins

by: hardlikearmour
4.0 out of 5 stars (1 ratings)

Simple Gifts Granola

by: drbabs
5.0 out of 5 stars (2 ratings)

Mill Creek Crab Cakes

by: Midge
4.5 out of 5 stars (4 ratings)

Takoyaki

by: ChefWebber
4.3 out of 5 stars (3 ratings)

Grilled Calamari with Curried Crab Stuffing

by: hardlikearmour
5.0 out of 5 stars (1 ratings)

Nettle Tortellini in Brodo

by: vrunka
4.5 out of 5 stars (2 ratings)

Creamy Spring Barley

by: nicolecooks
5.0 out of 5 stars (2 ratings)

Spring Pea and Crab Pancakes with Pea Tendril Salad

by: mela_lala
4.5 out of 5 stars (2 ratings)

Lemon rice

by: Panfusine
4.3 out of 5 stars (3 ratings)

Coconut Curry Puffs

by: kmartinelli
5.0 out of 5 stars (2 ratings)

Linguine with Asparagus, Morels and Fava Beans

by: TasteFood
4.7 out of 5 stars (3 ratings)

Chanterelle Pasta

by: edamame2003
4.5 out of 5 stars (2 ratings)

Amped Up Adobo

by: hardlikearmour
4.5 out of 5 stars (2 ratings)

Uncle Fester on a Faster Vespa (espresso-chocolate gelato, Roman style)

by: pierino
5.0 out of 5 stars (1 ratings)

Sinfully Divine 'Lehiyam' truffles (Spiced Ginger truffles)

by: Panfusine
4.3 out of 5 stars (3 ratings)

Moroccan Lemon Chicken with Olives

by: toriavey
4.3 out of 5 stars (4 ratings)

Chicken Tagine with Fennel, Preserved Lemons, and Green Olives

by: PhoebeLapine
4.5 out of 5 stars (4 ratings)

Bali in a Bowl

by: TheWimpyVegetarian
5.0 out of 5 stars (2 ratings)
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