Mushroom Recipes
Your wild chanterelle, portobello, and shiitake mushrooms will feel right at home in these recipes for soup, creamy sauce, pasta, and more. (We recommend stuffing ‘em with mashed potatoes, then topping with fresh thyme.)
931 results
931 matching recipes
Roasted Mushroom Salad
by:
cucina di mammina
4.3 out of 5 stars
(11
ratings
)
Fennel and Mushroom Paté with Grainy Mustard
by:
Laura Wright | The First Mess
4.3 out of 5 stars
(3
ratings
)
Creamy Polenta with Mushrooms & Artichoke
by:
Food52
5.0 out of 5 stars
(1
ratings
)
Stuffed Portobello Mushroom Caps with Roasted Root Vegetable Risotto
by:
Gena Hamshaw
4.3 out of 5 stars
(3
ratings
)
Green Beans and Mushrooms with Tehina, Lentils, and Garlic Chips
by:
Kenzi Wilbur
4.0 out of 5 stars
(5
ratings
)
Roasted Mushrooms with Sherry + Creamy Polenta
by:
Alexandra Stafford
4.5 out of 5 stars
(4
ratings
)
Warm Farro with Mushrooms and Crispy Beets
by:
Kylie Thompson
4.1 out of 5 stars
(8
ratings
)
Fettuccine Alfredo With Butternut Squash & Mushrooms
by:
Ella Quittner
4.5 out of 5 stars
(11
ratings
)
Miso-Mushroom Pasta
by:
Jun
4.6 out of 5 stars
(106
ratings
)
Instant Pot Creamy Mushroom Chicken
by:
Urvashi Pitre
4.0 out of 5 stars
(18
ratings
)
Cheesy Mushroom Bread
by:
Khalid El Khatib
3.7 out of 5 stars
(13
ratings
)
Jägerschnitzel (Pork Schnitzel With Red Wine-Mushroom Sauce)
by:
Lexie Barker
4.8 out of 5 stars
(12
ratings
)
Mushroom Ginger Soup with Hulled Barley
by:
Sharon Hwang
5.0 out of 5 stars
(1
ratings
)
Mama's Morels Fried in Butter
by:
Erin Jeanne McDowell
4.0 out of 5 stars
(1
ratings
)
Kevin Gillespie's Creamless Creamed Corn with Mushrooms and Lemon
by:
Genius Recipes
4.3 out of 5 stars
(3
ratings
)
Farro Salad with Roasted Mushrooms and Parmesan
by:
Merrill Stubbs
4.1 out of 5 stars
(8
ratings
)
Little Mushroom Pinwheels
by:
inpatskitchen
4.7 out of 5 stars
(9
ratings
)
Roasted Prime Rib with Sauteed Mushrooms and Mom's Creamy Horseradish Sauce
by:
Waverly
4.5 out of 5 stars
(8
ratings
)
Lemony Asparagus Pasta with Mushrooms & Herbed Ricotta
by:
EmilyC
4.0 out of 5 stars
(1
ratings
)
Mushrooms with Caramelized Shallots & Fresh Thyme
by:
Josh Cohen
5.0 out of 5 stars
(6
ratings
)
Smoky, Spicy Vegetarian Pasta with Eggs and Mushrooms
by:
Sarah Jampel
4.8 out of 5 stars
(6
ratings
)
Josh Quittner’s Cornbread and Sausage Stuffing
by:
Ella Quittner
4.6 out of 5 stars
(8
ratings
)
Stovetop Green Bean 'Casserole'
by:
Emma Laperruque
4.2 out of 5 stars
(32
ratings
)
Vegetarian Green Curry & Noodles
by:
Ella Quittner
4.7 out of 5 stars
(9
ratings
)
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