Sauteed Corn, Green Onions, and Shiitake Mushrooms
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salena September 9, 2021
Delicious. For two, I used 3 ears of corn. Sauteed for a bit and decided to add a red pepper to the mix before adding the mushrooms and scallions. Dish was just so inviting. Served over 4 oz of farfalle.
salena August 23, 2020
Delicious with a rack of lamb for a summer meal. The mushrooms are kinda lost with the sweetness of the caramelized corn but added texture. Visually appealing and very simple.
Heidi B. August 28, 2016
Very tasty! Used baby portobellos and regular pepper. Turned out delicious! Having been trained for years to only boil corn 4 min or sauté it lightly, I was scared how this would turn out. Carmelization was great!!
healthierkitchen October 22, 2016
It's funny, but I'm usually a fan of doing almost nothing to corn and sometimes I really crave this!
QueenSashy June 5, 2014
I cannot wait to try this!
healthierkitchen June 7, 2014
Give it a try Queen Sashy! I just made some last night with some Florida corn - 5 ears, 4 people, all gone.
Gaia G. June 5, 2014
Nothing I love better than good ole fried/sauteed corn. This sounds delish! Must try it.
BlueKaleRoad August 2, 2011
Caramelized corn sounds delicious, and I love Aleppo pepper.
healthierkitchen July 29, 2011
Thanks sdebrango! I am usually a naked corn lover too, but the caramelization won me over.
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