Olive Recipes
We could make a meal of olives (and so could you!). Start with tapenade on a toasted baguette for the appetizer, move on to a black olive salad, then finish with puttanesca sauce on pasta. The recipes are right here.
322 results
322 matching recipes
Kalamata Olive Gnocchi
by:
Food52
4.0 out of 5 stars
(2
ratings
)
Ricotta Crostini with Spicy Kalamata Olives
by:
Food52
4.4 out of 5 stars
(5
ratings
)
Grilled Bread with Goat Cheese & Green Olives
by:
Julia Turshen
4.9 out of 5 stars
(7
ratings
)
Lentil, Tomato & Olive Baked Cod with Lemon-Caper Vinaigrette
by:
Food52
4.4 out of 5 stars
(18
ratings
)
Spring Fettuccine Alfredo With Green Beans & Tapenade
by:
Katie Workman
5.0 out of 5 stars
(1
ratings
)
Lemon-Roasted Potatoes with Kalamatas
by:
inpatskitchen
4.5 out of 5 stars
(20
ratings
)
Paula Wolfert's Herb Jam with Olives and Lemon
by:
Genius Recipes
4.5 out of 5 stars
(2
ratings
)
Frittata Affogata with Capers, Olives, and Anchovies
by:
Susan
5.0 out of 5 stars
(2
ratings
)
Marinated Zucchini, Kalamata Olive, & Mozzarella Salad
by:
Food52
4.4 out of 5 stars
(13
ratings
)
Baked Olive, Tomato, and Feta Dip
by:
Kendra Vaculin
4.9 out of 5 stars
(8
ratings
)
Heidi Swanson's Mostly Olive Salad, With Some Farro
by:
Sarah Jampel
4.9 out of 5 stars
(10
ratings
)
Lemon-Dill Orzo Pasta Salad With Cucumbers, Olives & Feta
by:
Sarah Fioritto
3.9 out of 5 stars
(17
ratings
)
Chicken Thighs With Tomato, Orzo, Olives, & Feta
by:
onetinyspark
4.7 out of 5 stars
(35
ratings
)
Viana La Place's Umbrian Black Olive Panino
by:
Genius Recipes
4.0 out of 5 stars
(4
ratings
)
Chicken and Green Olive Paella
by:
Jennifer Clair
3.5 out of 5 stars
(4
ratings
)
Pasta alla Boscaiola (Mushroom, Olives, and Sausage Pasta)
by:
Emiko
5.0 out of 5 stars
(3
ratings
)
Roasted Artichoke Leaf Appetizer with Feta and Black Olives (& Cheater's Aioli)
by:
Lindsay-Jean Hard
5.0 out of 5 stars
(2
ratings
)
John Besh's Green Olive Tapenade
by:
Merrill Stubbs
4.4 out of 5 stars
(5
ratings
)
Beet, Orange, and Black Olive Salad
by:
Alexandra Stafford
4.7 out of 5 stars
(3
ratings
)
Waverley Root's Agrigento Red Cabbage with Black Olives and Capers
by:
Genius Recipes
4.5 out of 5 stars
(4
ratings
)
Honeydew With Prosciutto, Olives & Mint
by:
Emma Laperruque
4.6 out of 5 stars
(12
ratings
)
Pantry Pasta With Anchovies, Olives & Capers
by:
Emma Laperruque
4.5 out of 5 stars
(20
ratings
)
Olive Salad Taverna
by:
thirschfeld
4.3 out of 5 stars
(3
ratings
)
Warm, Cheesy Brussels Sprouts Salad
by:
Ella Quittner
4.4 out of 5 stars
(7
ratings
)
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