Red Wine Recipes
Red wine to spare? We’ve got your back. Be it coq au vin, beef stew with sauce, dark chocolate cake with vanilla ice cream, or mulled wine, these recipes (for cooking, drinking, and beyond) deserve a toast.
549 results
549 matching recipes
Birthday Lasagna
by:
Merrill Stubbs
4.4 out of 5 stars
(38
ratings
)
Ginger Miso Salad
by:
Danielle Prewett
4.0 out of 5 stars
(3
ratings
)
Vegetarian Muffuletta
by:
Josh Cohen
5.0 out of 5 stars
(2
ratings
)
Instant Pot Chicken in Red Wine Sauce
by:
Ann Mah
4.3 out of 5 stars
(21
ratings
)
New York Sour
by:
Carey Jones
5.0 out of 5 stars
(2
ratings
)
Sesame Encrusted Salmon with Pinot Noir Reduction
by:
coffeefoodwrite
4.8 out of 5 stars
(5
ratings
)
Grilled Zucchini Orzo
by:
Brussels Sprouts for Breakfast
4.3 out of 5 stars
(7
ratings
)
Roasted Mushroom Salad
by:
cucina di mammina
4.3 out of 5 stars
(11
ratings
)
Grilled Salsa
by:
thirschfeld
5.0 out of 5 stars
(1
ratings
)
Dan Barber's Braised Short Ribs
by:
Amanda Hesser
4.4 out of 5 stars
(27
ratings
)
Coffee-Infused Braised Lamb Shanks and Beans
by:
Fairmount_market
4.0 out of 5 stars
(2
ratings
)
Simple Roasted Grape Chicken
by:
gingerroot
5.0 out of 5 stars
(6
ratings
)
Nigel Slater's Really Good Spaghetti Bolognese
by:
Genius Recipes
4.8 out of 5 stars
(19
ratings
)
Farro Salad with Onion Confit, Persimmon, and Arugula
by:
Josh Cohen
4.2 out of 5 stars
(9
ratings
)
Braised Lamb Shank with Garbanzo Bean Salad
by:
Food52
4.0 out of 5 stars
(1
ratings
)
Joshua McFadden's Bitter Greens Salad with Melted Cheese
by:
Genius Recipes
4.4 out of 5 stars
(5
ratings
)
Jägerschnitzel (Pork Schnitzel With Red Wine-Mushroom Sauce)
by:
Lexie Barker
4.8 out of 5 stars
(12
ratings
)
Braised Chicken with Red Wine and Leeks
by:
Merrill Stubbs
3.5 out of 5 stars
(2
ratings
)
Pickled Ramps
by:
Amanda Hesser
4.5 out of 5 stars
(2
ratings
)
Purslane Salad
by:
linzarella
4.4 out of 5 stars
(5
ratings
)
Wintry Braised Red Cabbage, Plus Some Jelly
by:
Nicholas Day
5.0 out of 5 stars
(5
ratings
)
New York Sour
by:
MollyandBrandon
5.0 out of 5 stars
(2
ratings
)
Polenta with Peas and Pork Sausage
by:
thirschfeld
3.7 out of 5 stars
(3
ratings
)
Vegan Lentil Bolognese with Cashew Parmesan
by:
Gena Hamshaw
4.0 out of 5 stars
(8
ratings
)
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