Spanish Recipes
Louder for the people in the back! These Spanish dishes have some flavor tricks up their recipe sleeves. Start with smoked paprika patatas bravas or restaurant-style rice, then bring on the pan con tomate and crema catalana.
323 results
323 matching recipes
Milk "Mayonnaise" (Maionese de Leite)
by:
Amanda Hesser
4.7 out of 5 stars
(3
ratings
)
Pan Rustico, Inspired by Salvador Dalí's "Basket of Bread"
by:
Rebecca Firkser
4.0 out of 5 stars
(1
ratings
)
Portuguese Cataplana
by:
Annie Crabill
5.0 out of 5 stars
(11
ratings
)
El Eme's Mythical "Triángulo" Sandwich With Secret Sauce
by:
Caitlin Gunther
4.3 out of 5 stars
(6
ratings
)
Chicken and Green Olive Paella
by:
Jennifer Clair
3.5 out of 5 stars
(4
ratings
)
Samantha Seneviratne's Blackberry Cuatro Leches
by:
Sarah Jampel
4.6 out of 5 stars
(5
ratings
)
Green Beans with Apricots and Serrano Ham
by:
Amanda Hesser
5.0 out of 5 stars
(3
ratings
)
White Gazpacho with Cantaloupe
by:
Amanda Hesser
5.0 out of 5 stars
(3
ratings
)
White Gazpacho
by:
Sonali aka the Foodie Physician
5.0 out of 5 stars
(2
ratings
)
Pimenton Roasted Cauliflower
by:
bonbonmarie
3.8 out of 5 stars
(6
ratings
)
Paprika-Scented Manchego Cheese Chorizo Puffs
by:
Half-Buzzed Hostess
4.0 out of 5 stars
(4
ratings
)
Abuela's Sopa de Avena con Pollo (Grandma's Chicken and Oat Soup)
by:
nycnomad
4.5 out of 5 stars
(4
ratings
)
Arranque Roteño (Thick Tomato Dip)
by:
Courtney Pollock
4.5 out of 5 stars
(2
ratings
)
Creamy Polenta with Mushrooms & Artichoke
by:
Food52
5.0 out of 5 stars
(1
ratings
)
Garlic-Orange-Rosemary Marinated Olives
by:
Kendra Vaculin
4.8 out of 5 stars
(4
ratings
)
Escalivada (Catalan Roasted Vegetables)
by:
Marian Bull
4.8 out of 5 stars
(4
ratings
)
Spring Sangria with Strawberries and Mint
by:
Food52
3.8 out of 5 stars
(5
ratings
)
Toro Bravo's Warm Potato Salad With Vinegar & Chorizo
by:
Genius Recipes
4.0 out of 5 stars
(3
ratings
)
Paella de Marisco
by:
thirschfeld
4.5 out of 5 stars
(2
ratings
)
Spanish Chickpeas with Kale
by:
Love and Lemons
3.8 out of 5 stars
(5
ratings
)
Mallorcan Ensaïmadas From Thea Habjanic
by:
Mark Shaw Studio
5.0 out of 5 stars
(2
ratings
)
White Sangria
by:
KristinaVanni
4.3 out of 5 stars
(3
ratings
)
Brown Butter-Maple Romesco With Charred Scallions
by:
Emily Ziemski
5.0 out of 5 stars
(3
ratings
)
Orange & Brown Butter Madeleines
by:
Aran Goyoaga
5.0 out of 5 stars
(5
ratings
)
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