Spring Recipes

Spring has sprung—time for seasonal vegetables, crisp green beans, and tart goat cheese in salads and pasta for weeknight dinners. We’ve got plenty of vegetarian-friendly recipes (and chicken thighs for meat eaters too).
5,000 results 5,000 matching recipes

Basil Buttermilk Ranch Dressing

4.9 out of 5 stars (20 ratings)

Vernal Greens Pasta with Seared Scallops

4.5 out of 5 stars (4 ratings)

Silky Sweet & Sour Eggplant Caponata

4.1 out of 5 stars (8 ratings)

Sesame-Miso Asparagus and Tofu Salad

4.8 out of 5 stars (4 ratings)

Brown Butter Blondies

4.3 out of 5 stars (57 ratings)

Vegan Morning Glory Muffins

4.8 out of 5 stars (4 ratings)

Penne with Chicken, Chorizo and Chile

5.0 out of 5 stars (4 ratings)

Potato Rösti

4.6 out of 5 stars (5 ratings)

Five-Spice Pickled Carrots

4.0 out of 5 stars (3 ratings)

Paloma

4.5 out of 5 stars (4 ratings)

Mixed Berry and Walnut Crumble Bars

by: EmilyC
4.3 out of 5 stars (3 ratings)

Cornmeal and Manchego “Flatbreads"

3.7 out of 5 stars (3 ratings)

Proper Shortbread

4.5 out of 5 stars (8 ratings)

Herb, Feta, and Quinoa-Filled Frittata

5.0 out of 5 stars (1 ratings)

Salmon Burgers with Avocado Aioli

4.6 out of 5 stars (5 ratings)

Bucatini all'Amatriciana

4.3 out of 5 stars (3 ratings)
Showing 481-504 of 5000 results