Pullman Loaf Set from King Arthur Flour
Perfect your pullman loaf, and start making more sandwiches with this kit, which includes:
Pain de Mie Pan (Pullman Loaf Pan): This eco-friendly and easy to clean pan is manufactured from a mix of 65% recycled steel for strength and durability, and aluminum for superior conductivity.
White Whole Wheat Flour: Milled from hard white spring wheat, rather than traditional red wheat.
Saf Red Instant Yeast: Vacuum-packed, 1-pound brick makes about 96 loaves of bread. Widely used by professionals, SAF is the #1-selling yeast worldwide.
Baker's Special Dry Milk: 1-pound bag, enough for about 16 loaves of bread or batches of rolls.
Photography by James Ransom
Details & Materials -
13" L x 4" W x 4" deep
Care & Notes
Pain de Mie Pan (Pullman Loaf Pan): Maximum recommended baking temperature: 450°F. Pan cleans up easily by just hand-rinsing in hot soapy water; dishwasher isn't necessary, nor advised.
White Whole Wheat Flour: Store in freezer
Saf Red Instant Yeast: Store in an airtight container: for 6 months at room temperature or in the fridge; or for a year or longer in your freezer.
Baker's Special Dry Milk: Store cool and dry for 9 months; for prolonged storage, freeze in an airtight container.
Shipping & Returns
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Meet the Maker
Our Tips & Stories
How we'd use this beauty in our own homes.
Cue all of the chocolate cake. And brownies. And cookies.
The effortlessly sexy dessert you can stir together from your pantry (and the olive oil cake that will ruin you for all others).
All around the house.
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