Consider the lobster.

And not just lobsters and crabs and crawdad boils—think of all the beautiful, luscious stock you’ll be able to simmer in this spacious, 18 quart pot. Whole leeks and carrots and a chicken carcass or two? Go for it! The beauty of Golden Rabbit’s enamelware lies within (okay, and without)—we’re talking porcelain enamel coating carbon steel that’s totally oven, stove, and grill compatible. It’s a durable piece that’ll be making you stock for years to come.