Le Creuset

Le Creuset Signature Enameled Cast-Iron Saucepan, 2.25QT

$268
Le Creuset Signature Enameled Cast-Iron Saucepan, 2.25QT
Le Creuset

Le Creuset Signature Enameled Cast-Iron Saucepan, 2.25QT

$268
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All that simmers

Le Creuset’s saucepan is a go-getter. Built from cast iron, it distributes and retains heat for flavorful sauces, fluffy grains, slow-simmered stews, and more. The light-colored interior helps you keep tabs on the cooking process, while the tight-fitting lid circulates steam. Plus, the rounded base offers up smooth stirring.

  • Compatible with all stovetops, including induction
  • Oven safe up to 500°F
  • Handwashing recommended
  • Cast iron for A+ heat retention and distribution
  • Enameled surface never needs seasoning
  • Stain, chip, and crack resistant
  • Goes from oven to table
  • Made in: France
  • Product Warranty:
  • Shipping & Returns: Free Standard Shipping on Orders $199+ and Easy-Breezy Returns

Le Creuset’s saucepan is a go-getter. Built from cast iron, it distributes and retains heat for flavorful sauces, fluffy grains, slow-simmered stews, and more. The light-colored interior helps you keep tabs on the cooking process, while the tight-fitting lid circulates steam. Plus, the rounded base offers up smooth stirring.

  • Compatible with all stovetops, including induction
  • Oven safe up to 500°F
  • Handwashing recommended
  • Cast iron for A+ heat retention and distribution
  • Enameled surface never needs seasoning
  • Stain, chip, and crack resistant
  • Goes from oven to table

Photography by Ty Mecham & MJ Kroeger

View our Return Policy and Shipping Policy

All that simmers

Le Creuset’s saucepan is a go-getter. Built from cast iron, it distributes and retains heat for flavorful sauces, fluffy grains, slow-simmered stews, and more. The light-colored interior helps you keep tabs on the cooking process, while the tight-fitting lid circulates steam. Plus, the rounded base offers up smooth stirring.

  • Compatible with all stovetops, including induction
  • Oven safe up to 500°F
  • Handwashing recommended
  • Cast iron for A+ heat retention and distribution
  • Enameled surface never needs seasoning
  • Stain, chip, and crack resistant
  • Goes from oven to table
  • Made in: France
  • Product Warranty:
  • Shipping & Returns: Free Standard Shipping on Orders $199+ and Easy-Breezy Returns

Le Creuset’s saucepan is a go-getter. Built from cast iron, it distributes and retains heat for flavorful sauces, fluffy grains, slow-simmered stews, and more. The light-colored interior helps you keep tabs on the cooking process, while the tight-fitting lid circulates steam. Plus, the rounded base offers up smooth stirring.

  • Compatible with all stovetops, including induction
  • Oven safe up to 500°F
  • Handwashing recommended
  • Cast iron for A+ heat retention and distribution
  • Enameled surface never needs seasoning
  • Stain, chip, and crack resistant
  • Goes from oven to table

Photography by Ty Mecham & MJ Kroeger

View our Return Policy and Shipping Policy

Meet the Maker

Le Creuset

France
If you think Le Creuset cookware is colorful, wait till you hear the history. It all started in 1925 when French founders Armand Desaegher and Octave Aubecq opened their foundry in Fresnoy-Le-Grand and gave cast iron cookware a kick of versatility by—wait for it—coating it in a porcelain enamel glaze. They created the first cocotte, or French oven, of its kind: a flame-orange pot in a sea of only black and grey. (They chose that color to mimic the look of molten cast iron—who knew?) Now, Le Creuset is still operating out of the same factory where it began, artisan-crafting pieces beloved by cooks and renowned chefs the world over.
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