Grains (Page 8)

One Ginger Root, 4 Dinners (& a Batch of Cookies)
Ginger

One Ginger Root, 4 Dinners (& a Batch of Cookies)

Ginger shows off its versatility for both sweet and savory dishes. 

by:  Jodi Kay ⎮ happy hearted kitchen
June 22, 2015
10 Ways to Enjoy Grains & Greens
Leafy Green

10 Ways to Enjoy Grains & Greens

One dish to please them all. Here are 10 ways to eat grains and greens together.

by:  Katherine Oakes
March 23, 2015
Winner of Your Best Recipe with Beans
Bean

Winner of Your Best Recipe with Beans

Congratulations to gingerroot, whose Lentil and Basmati Salad with Tamarind, Coconut, and Cilantro...

by:  Food52
March  4, 2015
Your Favorite Ways to Use Leftover Couscous
Make Ahead

Your Favorite Ways to Use Leftover Couscous

Turn leftovers into bestovers—couscous works for any meal of the day.

by:  Mei Chin
February 21, 2015
All About Pressure Cookers
Kitchen Confidence

All About Pressure Cookers

Give fast food a try -- pressure cooker expert and author of Cooking Under Pressure, Lorna Sass, walks...

by:  Leslie Stephens
February 18, 2015
How to Make Shanghai Shao Mai
Meat

How to Make Shanghai Shao Mai

Be forewarned. The surprising simplicity of these Shanghai shao mai by Betty from Le Jus d'Orange...

by:  Betty
January 16, 2015
Risotto al Radicchio
Radicchio

Risotto al Radicchio

A risotto made with one of Venice's best vegetables -- because bitter is better.

by:  Emiko
January 13, 2015
How to Turn Guacamole into Lunch
Back to School

How to Turn Guacamole into Lunch

Amanda tries to turn guacamole into lunch and -- spoiler alert! -- she succeeds.

by:  Amanda Hesser
January  8, 2015
17 Resolution-Approved Detox Recipes
Weeknight Cooking

17 Resolution-Approved Detox Recipes

Start 2015 armed with a green smoothie in your travel mug.

by:  Elana Carlson
January  5, 2015
Anything But Plain Rice
Weeknight Cooking

Anything But Plain Rice

Move away from the notion of mudane white rice with 12 recipes to give this kitchen staple some flare...

by:  Jahmekya Birhan
November 10, 2014
Carnival Squash Stuffed with Quinoa, Corn, and French Lentils
Quinoa

Carnival Squash Stuffed with Quinoa, Corn, and French Lentils

Something warm and beautiful to serve at your holiday table or any night of the week.

by:  sarah kieffer | the vanilla bean blog
November  9, 2014
Wintry Mushroom, Kale, and Quinoa Enchiladas + Orange Ginger Mint Sodas
Quinoa

Wintry Mushroom, Kale, and Quinoa Enchiladas + Orange Ginger Mint ...

The cure for the inevitable midweek dinner crisis. 

by:  Jahmekya Birhan
November  4, 2014
A Quinoa Salad That's All About the Beets
Weeknight Cooking

A Quinoa Salad That's All About the Beets

A hearty quinoa-and-beet salad, spiked with pears and walnuts, that's all about moderation.

by:  Kendra Vaculin
November  3, 2014
One Bag of Millet, 5 Dinners
Everyday Cooking

One Bag of Millet, 5 Dinners

Emma Galloway, the voice behind My Darling Lemon Thyme (and the author of a new cookbook), is replacing...

by:  Emma Galloway | My Darling Lemon Thyme
October 13, 2014

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