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Bean

Sweet & Sour Beans Cozy Enough for Spring Chills

Spring

Sweet & Sour Beans Cozy Enough for Spring Chills

Butter Beans vs. Lima Beans: What’s the Difference?

Legume

Butter Beans vs. Lima Beans: What’s the Difference?

Any Bean, Any Broth, Any Way (No Recipe Required)

Tips & Techniques

Any Bean, Any Broth, Any Way (No Recipe Required)

We Tried All the Canned Chickpeas So You Don't Have To

We Tried All the Canned Chickpeas So You Don't Have To

Happier desk lunches, right this way.

Emma Laperruque

Emma Laperruque
about 2 months ago

A Hearty Vegetarian Chili with 3 Tricks Up Its Sleeve

Chili

A Hearty Vegetarian Chili with 3 Tricks Up Its Sleeve

This dish is a knockout.

Hana Asbrink
2 months ago

Swap Any Grain With This Bean And/Or Turn It Into a Pancake

Indian

Swap Any Grain With This Bean And/Or Turn It Into a Pancake

But...how? Just wait and see.

Annada Rathi
3 months ago

Can You Make Cassoulet? Oui!

French

Can You Make Cassoulet? Oui!

Don't be intimidated by the 3 regional varieties.

Shani Frymer
3 months ago

These Quick & Easy Brownies Are Hiding a Strange Secret Ingredient

Brownie

These Quick & Easy Brownies Are Hiding a Strange Secret Ingredient

When I can't be bothered, I turn to this unexpected pantry staple for help.

Valerio Farris
3 months ago

Recipes

Lentil and Sausage Soup for a Cold Winter's Night

Lentil and Sausage Soup for a Cold Winter's Night

Chickpea, Spinach, and Chorizo Frittata

Chickpea, Spinach, and Chorizo Frittata

Marcella Hazan's White Bean Soup with Garlic and Parsley

Marcella Hazan's White Bean Soup with Garlic and Parsley

Panzanella with Marinated Chickpeas and Chimichurri

Panzanella with Marinated Chickpeas and Chimichurri

The Smoky, Snackable Chickpeas Every Happy Hour Needs

Chickpea

The Smoky, Snackable Chickpeas Every Happy Hour Needs

Behind the recipe that has over 3,434 fans (and counting).

Sarah Whitman-Salkin

Sarah Whitman-Salkin
3 months ago

How to Sprout Your Own Grains, Beans & Seeds (No Sunshine Required)

Grains

How to Sprout Your Own Grains, Beans & Seeds (No Sunshine Required)

Give the dry grains, beans, and seeds languishing in your pantry a fresh start—and give yourself a seriously nutritious, delicious, and cheap ingredient to play with—in a matter of days.

Ali Slagle
3 months ago

A Gentle Reminder That a Can of Beans Gets You Halfway to Dinner

Chickpea

A Gentle Reminder That a Can of Beans Gets You Halfway to Dinner

You *can* have it all.

Katie Macdonald

Katie Macdonald
3 months ago

14 Magical Ways to Transform a Can of Chickpeas into Dinner, Now

Chickpea

14 Magical Ways to Transform a Can of Chickpeas into Dinner, Now

Like waving a magic wand, but with chickpeas.

Catherine Lamb
4 months ago

Broth-Simmered White Beans Are Like a Bowl of Winter Comfort

Stew

Broth-Simmered White Beans Are Like a Bowl of Winter Comfort

Satisfying enough serve to guests, simple enough to make for yourself

Sarah Jampel
4 months ago

Why You Should Braise Your Beans (& 6 Ways to Make Them Dinner)

Pantry

Why You Should Braise Your Beans (& 6 Ways to Make Them Dinner)

How to turn the hum-drum bean into a meal worth coveting.

Catherine Lamb
6 months ago

The Taco-Inspired Salad That Makes Eating Salad Exciting

Salad

The Taco-Inspired Salad That Makes Eating Salad Exciting

And—spoiler alert—all of the components can be made ahead

Sarah Jampel
8 months ago

How to Cook Beans in an Instant Pot (& Turn Them Into Colorful Salads)

Salad

How to Cook Beans in an Instant Pot (& Turn Them Into Colorful Salads)

The ideal late summer food(s)

Daniel Shumski
8 months ago

23 Dishes Starring the Verdant, Versatile Green Bean

Green Bean

23 Dishes Starring the Verdant, Versatile Green Bean

Summer's sweet supple bean

Katie Macdonald

Katie Macdonald
9 months ago

The Easy-Peasy-Green Beany Recipe You Can't Stop Raving About

Vegetable

The Easy-Peasy-Green Beany Recipe You Can't Stop Raving About

And how to turn it into 5 summery meals

Sarah Jampel
9 months ago

A Fast, Fresh, Take-Anywhere Salad For All Your Summertime Needs

Salad

A Fast, Fresh, Take-Anywhere Salad For All Your Summertime Needs

Chickpeas + a whole lot of herbs + oil = dinner tonight (& tomorrow & the next day)

Sarah Jampel
9 months ago

How Porter Takes a Summer Vacation

Beer

How Porter Takes a Summer Vacation

Dipping its toes in beans, marinades, and more

Drew Lazor
10 months ago

Why the Food of Ethiopia Tastes Like Home (Even Though I've Never Been)

African

Why the Food of Ethiopia Tastes Like Home (Even Though I've Never Been)

How niter kibbeh and griddle cakes became my family's comfort foods

Niknud
about 1 year ago

Refry Your Way to Creamy, Flavorful Beans of All Kinds

Weeknight Cooking

Refry Your Way to Creamy, Flavorful Beans of All Kinds

Plus how to give canned beans a from-scratch feel in 30 minutes

Sarah Jampel
about 1 year ago

A Pantry-Clearing, Belly-Warming Lentil and Chickpea Soup

Soup

A Pantry-Clearing, Belly-Warming Lentil and Chickpea Soup

That comes together fast

Alexandra Stafford

Alexandra Stafford
about 1 year ago

How to Slow-Cook Black Beans & Spin Them Into a Week of Meals

Weeknight Cooking

How to Slow-Cook Black Beans & Spin Them Into a Week of Meals

From veggie burgers to tacos to breakfast hash

Sarah Waldman
about 1 year ago

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