Profiles (Page 13)
We're celebrating the artisans, writers, makers, and more who make up the diverse and inspiring world of food. Today: Steve Sando, the founder of Rando Gordo -- now in the FOOD52 Shop! -- travels Mexico far and wide in search of the best heirloom beans, corn, and chiles.
"My parents spent a few years in Paris in their twenties, and even though they've been back in the States for decades, my mom still waxes nostalgic about the French salads...So, I was thrilled when Amanda Hesser from Food52 agreed to reveal her ideal vinaigrette recipe..." - Joanna Goddard, A Cup of Jo
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