Eric Kim

Eric Kim

Former Columnist, Food52

Member since April 30, 2018

Articles by Eric Kim

The Lonely Legacy of Spam

by: Eric Kim

A Perfectly Cooked Rib Eye Is the Cadillac of Steak Dinners

by: Eric Kim

A Single-Serving Chicken Parmesan, Because You Deserve a Proper Dinner

by: Eric Kim

Pan-Seared Scallops Are for Date Nights With Yourself

by: Eric Kim

A Very Good Beef Bourguignon, Made for One

by: Eric Kim

Passover in the Age of Isolation

by: Eric Kim

The Man Who Hated Eating Alone

by: Eric Kim

17 Easy Recipes We’re Cooking in Quarantine

by: Eric Kim

Our 14 Favorite Restaurants to Eat in NYC's Chinatown

by: Eric Kim

A Dish As Comforting to Cook As It Is to Eat

by: Eric Kim

A Garlicky, Gingery Chicken Soup for the Solo Soul

by: Eric Kim

10 FreshDirect Groceries Our Senior Editor Swears By

by: Eric Kim

3 Easy, Foolproof Desserts for the Weekend

by: Eric Kim

A Single's Meatloaf: The Strongest Case for Ground Turkey

by: Eric Kim

5 Genius Desserts From 'Little Women' That You Can Bake Tonight

by: Eric Kim

How to Grocery Shop for One

by: Eric Kim

I've Moved 7 Times, but I've Never Left Behind These Chicken Chairs

by: Eric Kim

55 Crock-Pot Recipes to Set & Forget

by: Eric Kim

This Viral Hack May Change the Way You Peel Hard-Boiled Eggs

by: Eric Kim

A Surprisingly Simple Dish I’m Resolving to Cook More

by: Eric Kim