Skip to main content

Join The Table to earn rewards.

Already a member?

Paula Disbrowe

Paula Disbrowe

food and travel writer, cookbook author

Member since June 29, 2009

Recipes by Paula Disbrowe

Test Kitchen-Approved

Grilled Herbed Chicken Breasts with Radicchio

by: Paula Disbrowe
4.0 out of 5 stars (2 ratings)

Party Wings with Cholula Butter

by: Paula Disbrowe
4.7 out of 5 stars (7 ratings)

Cauliflower Steaks with Green Harissa

by: Paula Disbrowe
4.4 out of 5 stars (5 ratings)

Wild Wings with Sriracha Butter & Cilantro

by: Paula Disbrowe
4.5 out of 5 stars (4 ratings)

Latin Legs with Adobo Rub

by: Paula Disbrowe
4.0 out of 5 stars (4 ratings)

Grilled Young Carrots with Pickled Mustard Seed Dressing and Arugula

by: Paula Disbrowe
4.3 out of 5 stars (4 ratings)

The Ultimate Bratwurst

by: Paula Disbrowe
3.0 out of 5 stars (1 ratings)

Pot Roast with Coffee and Whiskey

by: Paula Disbrowe
4.3 out of 5 stars (4 ratings)

Steak & Eggs

by: Paula Disbrowe
4.0 out of 5 stars (3 ratings)

Charred Scallion Butter

by: Paula Disbrowe
3.3 out of 5 stars (4 ratings)

Brisket Empanadas

by: Paula Disbrowe
4.5 out of 5 stars (2 ratings)

Corned Beef Hash

by: Paula Disbrowe
4.3 out of 5 stars (3 ratings)

Slow-Cooker Shredded Beef–Stuffed Chile Rellenos

by: Paula Disbrowe
4.2 out of 5 stars (6 ratings)

Beef Flautas

by: Paula Disbrowe
4.7 out of 5 stars (3 ratings)

This website uses cookies to ensure you get the best experience.

When you visit our website, we collect and use personal information about you using cookies. You may opt out of selling, sharing, or disclosure of personal data for targeted advertising (called "Do Not Sell or Share" in California) by enabling the Global Privacy Control on a compatible browser. See our Privacy Policy for further information.