Editors' Picks -- Gluten-Free Baking

Any food52 member is welcome to help us test our Editors' Pick candidates, so go call dibs on the recipe you'd like to test in the comments section below! We'd love to see some new testers in the mix. Don't forget to email us your notes (about 100 words) to editors@food52.com by next Tuesday at 5pm.

We'll collect your comments, decide the official list of Editors' Picks and publish your evaluation in the headnote if the recipe is selected as an Editors' Pick (with credit, of course!). And even if the recipe you test isn't chosen as an Editors' Pick, please feel free to leave your testing notes in the recipe's comments section. Constructive criticism is always encouraged!

• Editors' Picks (these are the ones we've tested — congratulations!)
• Gluten-Free Chocolate Almond Pound Cake
• Peanut Butter and Jelly Sandwich Cookies
• Gluten-Free Coconut Banana Cake with Walnuts
• Chocolate Hazelnut Cookies
• Gluten-Free Chocolate Mint Cookies 
• Gluten-Free Chocolate Sablés

• Editors' Pick Candidates (these are the ones we want you to test)
• Orange Rosemary Butter Cookies
  
• Socca with Sesame and Cilantro 
• Triple-Threat Southern Cornbread
• Raspberry Brownies
• Chocolate Truffle Cake
• Gluten-Free Rhubarb, Lemon and Almond Cake
• Flourless Chocolate Hazelnut Cookies
  
• Coconut Oatmeal Cookies
• Chocolate Amoretti Macaroons
• Cinnamon Balls
• Gluten-Free Sticky Date Cake
• Gluten Free Oatmeal Lace Cookies
  
• The Best Breakfast Muffins
• Coconut Butter Cookies
• Luscious Lemon Cream Roll with Summer Berries
• Plum Butter Almond Mochi Cake
• Tea Cakes with Cardamom-Pistachio Sugar
  
  
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