Each week, we’ll be sharing a comprehensive list of links to help you master something new in the kitchen. Culinary greatness, here you come.
Today: Your guide to pickle perfection.
It's hard to mention pickles these days without an eye roll from someone lamenting their trendiness and their consequently high price tags. Remember when pickles were just something you grabbed out of the fridge and happily crunched on as a kid? Let's bring pickles back (not to be confused with picklebacks) to a time when they were simple and made in your own kitchen. These links will show you how.
Pickle pros -- what are your pickling secrets? Share them with us in the comments!