You've been making some beautiful collections, and we want to share them with the world! So twice a month, we'll pick a collection -- full of products, articles, and recipes -- that inspires us, and showcase it for everyone to enjoy. If you're featured, you'll win an exclusive prize from our online shop Provisions. Share your collections on Twitter with #myFood52, and you could win even more!
Here are the 10 recipes we're entertaining with this month -- what's on your menu?
Photo of prosecco glasses by Mark Weinberg, all other photos by James Ransom.
A New Way to Dinner, co-authored by Food52's founders Amanda Hesser and Merrill Stubbs, is an indispensable playbook for stress-free meal-planning (hint: cook foundational dishes on the weekend and mix and match ‘em through the week).