With a scene-stealing party favorite that basically makes itself.
The perfect snack for planners or procrastinators.
Three budget-friendly courses to gather ’round.
Food52 staffers share their go-to recipes.
A few reminders of everything your grill can do.
For late-straggling, why-the-heck-not get-togethers.
I'd be lost without these 6 life skills.
A Genius recipe inspired by a deli in Rome, brought to life by chef Alex Raij.
Independence Day shouldn’t have all the fun
They barely need effort, in fact.
A designer's best style tips.
Picnics, barbecues, and beyond!
And neither of them is a mimosa.
We're all thinking it.
Don't let cramped quarters stop you from entertaining.
And simple, too.
Caramelized onions? Yes please. Or should we lean sweet...
A vegan treat for anyone with taste buds.
Swooshy frosting and all.
And make their way into your food well beyond Easter.
A mound of creamy cheese meets burnt—yes, burnt—fruit.