See A&M turn an unwieldy butternut squash into sweet, melting slices (topped with an utterly addictive sage pesto) in melissav's recipe for Caramelized Butternut Squash Wedges with a Sage Hazelnut Pesto. And don't miss Amanda's no-nonsense method for removing hazelnut skins.
This week's videos were once again shot and edited by talented filmmaker Elena Parker.
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