We rounded up our favorite winter recipes, all ready for a Christmas feast. Think: bubbly gratins, buttery rolls, and snap-to-it salads.
Hint: It's in your freezer.
From a sheet-pan sweet potato salad to your new favorite green bean casserole, these are the vegetable sides we want to sit next to at Thanksgiving.
The greatest hits, plus new classics.
There are a lot of Thanksgiving tasks that have to wait until the day-of, but stuffing isn't one of them. This recipe can be frozen until Turkey Day.
From creamy casseroles to zingy salads, these are the green bean recipes we crave all year long. Now's the time to dig in.
We're answering your most frequently asked questions, from what's the best potato variety to whether you can pull this off in a microwave.
You might just forget about the main dish.
How to mash your way to the ideal potato: creamy-dense or fluffy-light
From creamy corn pudding with a kick to absurdly addictive asparagus, we love these veggie sides any time of year.
Think: simple salads, chilled soups, grilled vegetables, and so much more.
30 minutes or less, people!
Mayo? Nah. Cheese? Nope.
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