by Food52
• August 15, 2015
• 2 Comments
Haiku52:
Our thoughts on food and cooking
In seventeen beats.
Kristen:
bless this sack of chips,
nuts, dried mango: heavier
than my carry-on
Amanda:
Trapped between chatty
strangers, I am willing to
hold it all flight long.
Photo by Bobbi Lin
We love cooking, and we hope you'll hang out with us at Food52!
Corn! Tomatoes! Herbs! All the things!
3 End-of-Summer Meals
Ready-in-20 Pasta With Nduja + Greens
They're Back: Bodega Glasses!
We're Still Mad for Matcha
Our Team's Top Picks from the Shop
Hi there! Create a Food52 account to save your favorite recipes, features, and Shop finds.
Join the party—there'll be cake.
Already have an account?
Log InHey, you! Welcome back.
Don't have an account?
Sign UpEnter your email below and we'll send you instructions on how to reset your password
Get the recipes and features that have us talking, plus first dibs on events and limited-batch products.
(Oh, and $10 off your order of $50 or more in the Food52 Shop, too.)
Comments (2)
Showing out of comments
about 2 years ago henandchicks
Man in a tank top
adjusts the air vents above
I glance-oh, my eyes!
about 2 years ago arcane54
Ode to a Six-year-old Seat-mate
I thought you were cute --
(But pasta for dinner, darn)
-- noodle on handrest!
--
Showing 2 out of 2 comments