Haiku52

A Haiku or Two, on Good Eggs

Egg

A Haiku or Two, on Good Eggs

A Haiku or Two, on Rabbit Food

Food52 Life

A Haiku or Two, on Rabbit Food

A Haiku or Two, on Care Packages

Food52 Life

A Haiku or Two, on Care Packages

A Haiku or Two, on Ice Cream Trucks

Ice Cream/Frozen Desserts

A Haiku or Two, on Ice Cream Trucks

Haiku52: Our thoughts on food and cooking in seventeen beats.

by: Food52|April 30, 2016

A Haiku or Two, on Traditions

Passover

A Haiku or Two, on Traditions

Food and cooking—in seventeen beats

by: Food52|April 23, 2016

A Haiku or Two, on Weird Food Holidays

Holiday

A Haiku or Two, on Weird Food Holidays

No reason *not* to celebrate

by: Food52|April 16, 2016

A Haiku or Two, on Dreams

Pie

A Haiku or Two, on Dreams

Nightmares, good stuff, and brunch

by: Food52|April 9, 2016

Write a Not Sad Lunch Poem for National Poetry Month!

Holiday

Write a Not Sad Lunch Poem for National Poetry Month!

April is National Poetry Month! So we want you to write us a little lunch haiku.

by: Caroline Lange|April 4, 2016

A Haiku or Two, on Tricks (Magic and Otherwise)

Ephemera

A Haiku or Two, on Tricks (Magic and Otherwise)

Haiku52: Our thoughts on food and cooking in seventeen beats.

by: Food52|April 2, 2016

A Haiku or Two, on Superstitions

Garlic

A Haiku or Two, on Superstitions

Haiku52: Our thoughts on food and cooking in seventeen beats.

by: Food52|March 26, 2016

A Haiku or Two, on Snacks

Snack

A Haiku or Two, on Snacks

Haiku52: Our thoughts on food and cooking in seventeen beats.

by: Food52|March 19, 2016

A Haiku or Two, on Top 40 Music

Ephemera

A Haiku or Two, on Top 40 Music

Haiku52: Our thoughts on food and cooking in seventeen beats.

by: Food52|March 12, 2016

A Haiku or Two, on Secret Addictions

Granola

A Haiku or Two, on Secret Addictions

Haiku52: Our thoughts on food and cooking in seventeen beats.

by: Food52|March 5, 2016

A Haiku or Two, on How Politics Make Us Feel

Food52 Life

A Haiku or Two, on How Politics Make Us Feel

O, caucus! O, campaign trail!

by: Food52|February 27, 2016

A Haiku or Two, on the Weirdest Things We've Eaten

Food52 Life

A Haiku or Two, on the Weirdest Things We've Eaten

Haiku52: Our thoughts on food and cooking in seventeen beats.

by: Food52|February 20, 2016

A Haiku or Two, on Oysters

Oyster

A Haiku or Two, on Oysters

Haiku52: Our thoughts on food and cooking in seventeen beats.

by: Food52|February 13, 2016

A Haiku or Two, on Diners

Coffee

A Haiku or Two, on Diners

Haiku52: Our thoughts on food and cooking in seventeen beats.

by: Food52|January 30, 2016

A Haiku or Two, on Grocery Stores

Food Biz

A Haiku or Two, on Grocery Stores

Haiku52: Our thoughts on food and cooking In seventeen beats.

by: Food52|January 23, 2016

A Haiku or Two, on Lunch

Lunch

A Haiku or Two, on Lunch

Haiku52: Our thoughts on food and cooking In seventeen beats.

by: Food52|January 9, 2016

A Haiku or Two, on Winter Greens

Leafy Green

A Haiku or Two, on Winter Greens

Haiku52: Our thoughts on food and cooking In seventeen beats.

by: Food52|January 2, 2016

A Haiku or Two, on Snow

Winter

A Haiku or Two, on Snow

Haiku52: Our thoughts on food and cooking In seventeen beats.

by: Food52|December 26, 2015

A Haiku or Two, on Pancakes

Pancake

A Haiku or Two, on Pancakes

Haiku52: Our thoughts on food and cooking In seventeen beats.

by: Food52|December 19, 2015

A Haiku or Two, on Holiday Cookies

Cookie

A Haiku or Two, on Holiday Cookies

Haiku52: Our thoughts on food and cooking In seventeen beats.

by: Food52|December 12, 2015

A Haiku or Two, on Fried Things

Hanukkah

A Haiku or Two, on Fried Things

Haiku52: Our thoughts on food and cooking In seventeen beats.

by: Food52|December 5, 2015

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