Haiku52:
Our thoughts on food and cooking
In seventeen beats.
Kenzi:
cookies, i do not
even love you. is this what
they call peer pressure?
Leslie:
is there another
food that tastes so much better
before it gets baked?
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Go ahead, share your cookie feelings—your rants, your raves. We're here to listen.
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11 Comments
Jason
December 13, 2015
Ok, I'm not really believing these were rolled to 1/2 inch thick, by looking at the picture. I rolled the dough, after being chilled to 1/2 inch and mine didn't spread at all.
Jason
December 15, 2015
Hmmm, I'm not. They don't look anything like the picture and are way too thick..?
Lakeesha M.
December 13, 2015
Am I the only one expecting the haikus to be literally written on the cookies? Just me? Ok...
Jason
December 12, 2015
What would make this post better is a link to the cookies shown in the article.
Lindsay-Jean H.
December 13, 2015
You can read more about them in this article: https://food52.com/blog/11917-how-to-make-more-beautiful-cookies and this recipe: https://food52.com/recipes/32498-roll-out-sugar-cookies
See what other Food52 readers are saying.