4 Recipes We Cooked and Loved in Our Test Kitchen
A New Way to Dinner, co-authored by Food52's founders Amanda Hesser and Merrill Stubbs, is an indispensable playbook for stress-free meal-planning (hint: cook foundational dishes on the weekend and mix and match ‘em through the week).Order now
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deblenares January 16, 2016
I made Selma's Extraordinary Roasted Chicken last week and I can't stop thinking about it. http://food52.com/recipes/25866-extraordinary-marinated-and-roasted-chicken-potatoes-and-chickpeas
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