A few months ago, we sent Eat Mexico and The Hot Bread Kitchen Cookbook across the pond—they landed in Yotam Ottolenghi's test kitchen. Today's judgment is how it all went down.
Playing catch-up?
- Read past judgments here, including Phyllis Grant's epic The Food Lab vs. Zahav review from yesterday.
- And see the first Community Pick reviews—written by you!—right this way.
- Listen to our podcast full of community and judge predictions. And tell us in the comments: Who do you think will win this year?
The Piglet—inspired by The Morning News' Tournament of Books—is where the 16 most notable cookbooks of the year face off in a NCAA-style bracketed tournament. Watch the action and weigh in on the results!
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See what other Food52 readers are saying.