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18 Recipes from the Newest James Beard Award Winners

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Last night James Beard Foundation Awards in the Restaurant, Chef, and Outstanding Restaurant Design categories were presented. The event was hosted by Carla Hall in the beautiful Lyric Opera of Chicago.

Many of the winners are not only restaurant chefs, but also founts of food wisdom, whose tips and recipes have appeared on Food52 many, many times. Below, you'll find recipes from some of last night's winners. Other award recipients: We've already made our reservations—and we'll be scanning your menus (and future cookbooks) for inspiration... and Genius tips!

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Congrats to all the winners and nominees—you can check out the full list here.

Suzanne Goin, Outstanding Chef

Crème Fraîche Plum Cake with Plum Caramel
Crème Fraîche Plum Cake with Plum Caramel
Suzanne Goin's Slow-Cooked Cavolo Nero (a.k.a. Tuscan Kale)
Suzanne Goin's Slow-Cooked Cavolo Nero (a.k.a. Tuscan Kale)
Suzanne Goin's Grilled Pork Burgers

Suzanne Goin's Grilled Pork Burgers by Genius Recipes

Suzanne Goin's Corned Beef and Cabbage with Parsley-Mustard Sauce

Suzanne Goin's Corned Beef and Cabbage with Parsley-Musta... by Genius Recipes

Alon Shaya, Best New Restaurant for Shaya

Alon Shaya's Whole Roasted Cauliflower and Whipped Goat Cheese
Alon Shaya's Whole Roasted Cauliflower and Whipped Goat Cheese
Matzo Brei
Matzo Brei

Joanne Chang, Outstanding Baker

Best Boston Cream Pie
Best Boston Cream Pie
Joanne Chang's Hot and Sour Soup
Joanne Chang's Hot and Sour Soup
Low-Sugar Oatmeal Raisin Cranberry Cookies
Low-Sugar Oatmeal Raisin Cranberry Cookies
Honey Cashew Morning Buns

Honey Cashew Morning Buns by Joanne Chang

Pear-Maple Tarte Tatin

Pear-Maple Tarte Tatin by Joanne Chang

Carrot-Pineapple Cake with Cream Cheese Frosting

Carrot-Pineapple Cake with Cream Cheese Frosting by Joanne Chang

Mint-Chocolate Ice Cream Sandwiches

Mint-Chocolate Ice Cream Sandwiches by Joanne Chang

Eleven Madison Park, Outstanding Service

Eleven Madison Park's Strawberry Gazpacho
Eleven Madison Park's Strawberry Gazpacho

Renee Erickson, Best Chef, Northwest Region

Renee Erickson's Sautéed Dates
Renee Erickson's Sautéed Dates
Lacinato Kale Gratin
Lacinato Kale Gratin
Renee Erickson's Roast Chicken with Brown Butter and Lemons
Renee Erickson's Roast Chicken with Brown Butter and Lemons

Jim Lahey, Inducted into JBFA Who’s Who of Food & Beverage

Jim Lahey's No-Knead Pizza Dough + Margherita Pie
Jim Lahey's No-Knead Pizza Dough + Margherita Pie