Once again, we want to give a big thanks to all of our volunteer recipe testers for your thoughtful comments and for helping us continue to strengthen our recipe recommendations. You can read each tester's comments by clicking through to the recipes. And even if the recipe you tested wasn't chosen as an EP, please feel free to leave your testing notes in the recipe's comments section. Constructive criticism is always encouraged!
Congratulations to another great batch of Editors' Picks!
- Editors Picks' for Carrots
- Spiced Carrot Fennel Tangle
- Eating Rabbit Food: Carrot and Rutabaga Mash
- Candied Ginger-Lime Carrots
- Little Carrot & Coconut Wonders
- Chilled Carrot Almond Dessert Soup with Almond Raisin Pesto
- Company Carrots
- Lemony Roast Carrot Compote
- Bloody Carrot "Bacon"
- Not Your Toddler's Carrot Croquette
- Carrot Cake Ice Cream
- Bali in a Bowl
- "I'll Do It, But I'll Probably Hate Myself in the Morning" Carrot Cocktail
- Southeast Asian Carrot Salad with Mint and Roasted Peanuts
- Carrot Cake Cupcakes with Maple Cream Cheese Frosting
- Grilled Tarragon Carrots
- Kimpira (Stir-Fried Carrot & Burdock Root)
- Shredded Carrot and Parsnip Curry Soup
- Carrot and Shrimp Kakiage (Mixed Tempura)
- Tahini-Parsley Warm Carrot Salad
- Carrot Halwa Blondie Bars
Share | 
Written by: Food52
Popular on Food52
7 Comments
gingerroot
March 18, 2011
Cheers to all! Thanks singing_baker for a lovely review. I'm glad you enjoyed it.
vegetarianirvana
March 17, 2011
Thank you so much AppleAnnie! It was the last but one carrot entry to be picked and I was joking to my family it is going to be a pity pick! Thanks so much for your eloquent review.Maple and honey will definitely make great substitutions for the sugar. I am happy you enjoyed the soup so much. Sandhya.
melissav
March 17, 2011
Thank you Burnt Offerings for the review. So glad you enjoyed it. Looking forward to trying all the EPs.
Panfusine
March 17, 2011
Thank you VanessaS for the wonderful review & to Tastefood for the pleasure of reviewing your dish.. & yes, My toddler loved it, had to keep shooing her away while clicking pictures before I could give her some to sample!
See what other Food52 readers are saying.