A New Way to Dinner, co-authored by Food52's founders Amanda Hesser and Merrill Stubbs, is an indispensable playbook for stress-free meal-planning (hint: cook foundational dishes on the weekend and mix and match ‘em through the week).
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1 Comment
BerryBaby
March 4, 2017
Those all sound delicious! A family favorite of ours is pretty basic my Jazzed Up Ham and Eggs. Eggs , onion, green peppers. I have the recipe posted on Food52.
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