Brunch

21 Genius Breakfast Recipes for Brighter Mornings

November  1, 2017
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From our new podcast network, The Genius Recipe Tapes is lifelong Genius hunter Kristen Miglore’s 10-year-strong column in audio form, featuring all the uncut gems from the weekly column and video series. Subscribe on Apple Podcasts, Spotify, or wherever you get your podcasts so you don’t miss out.

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See what other Food52 readers are saying.

  • MarieGlobetrotter
    MarieGlobetrotter
  • sianbum
    sianbum
  • Caryl
    Caryl
  • kimikoftokyo
    kimikoftokyo
  • Carol Skeer Diamond
    Carol Skeer Diamond
I'm an ex-economist, lifelong-Californian who moved to New York to work in food media in 2007, before returning to the land of Dutch Crunch bread and tri-tip barbecues in 2020. Dodgy career choices aside, I can't help but apply the rational tendencies of my former life to things like: recipe tweaking, digging up obscure facts about pizza, and deciding how many pastries to put in my purse for "later."

6 Comments

MarieGlobetrotter November 3, 2017
Anything with lots of fresh fruits and yogurt/ricotta/Labneh. Fruits pump me up in the morning. I springle a few seeds and goji berries on top
 
sianbum November 1, 2017
Nancy Silverton's Bran Muffins are beyond delicious. So easy and filling. I make them every week!
 
Caryl November 1, 2017
Toasted sourdough bread, a schmear of almond butter, a sprinkle of sliced almonds, and a drizzle of local honey. It's quick, full of protein, and hits all the right tastebuds. Yum!
 
kimikoftokyo November 1, 2017
If it has vinegar I’m all for it so the eggs for the win!!!!
 
Carol S. November 1, 2017
Not a recipe, but my favorite breakfast is a mixture of Muesli, flax, chia and hemp seeds, coconut flakes, walnuts, flesh of a small sweet potato, pumpkin pie spice, maple syrup, and coconut milk. Trying to figure out how to turn all of that into a scone or muffin.....
 
Emily November 1, 2017
Yum!!!!!