"Seedlip made me think differently about cocktails—that they're not about mixing alcohols but about creating beautiful, appealing flavors,” says Food52 co-founder Amanda Hesser. “The Seedlip spirits are a phenomenal foundation for any drink. You won't believe their intensity and fragrance."
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While you can simply add tonic (and a twist of grapefruit or cucumber) to Seedlip spirits for a refreshing drink, we asked Food52 community member hardlikearmour to dream up refreshing, alcohol-free libations for the new year. She paired the verdant, floral Seedlip Garden 108 with fresh raspberry syrup for a twist on Tom Collins, spices and tomato juice for a virgin Bloody Mary, and citrus and grapefruit for a booze-free Paloma. Mix up these three booze-less cocktails, and toast to a fresh reset of a new year.