8 New Hanukkah Classics

December 16, 2011

No Hanukkah table would be complete without the symbolic (and delicious) fried foods we all look forward to year after year. And while we agree that holidays are all about tradition, why not mix it up and add a few modern twists to your menu this year? Here are 8 recipes destined to be new Hanukkah classics.

Golden Panko Latkes with Sour Cream and Chives by Micki Barzilay

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Judy Rodgers' Roasted Applesauce by Genius Recipes


Smoky Fried Chickpeas by Aliwaks


Crispy Fried Brussels Sprouts with Honey and Sriracha by merrill


Ima's Challah by Rivka


Variegated Spiced Latkes by Sagegreen



Cardamom Doughnuts by amanda


Hanukkah Churros by Cordelia


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